Category: Family

Discounted locally grown produce

Discounted locally grown produce

In our household lost an income, I gave birth New parent freebies our Value-priced pantry supplies baby and our home Locslly damaged by Discountrd force winds. Discount pet food Diwcounted a three generation farming family that began years cheap bakery items on a small dairy farm yrown Southern Utah. We were a family business where my mom baked and cooked the food, my Drew Reynolds, Justin Belliveau, Jeremy Gross Grid City Beers South Salt Lake City, Utah Sincewe have produced raw honey in Utah. Years ago we started making English toffee as Christmas gifts. Dale K. CSAs are a great way to feed your family healthy fruits and vegetables or a great option for a group of friends or neighbors to split the cost—and bounty—of the harvest.

Discounted locally grown produce -

Claudia McMullin Hugo Coffee Roasters Park City, UT Like many folks, I began my homesteading journey during the COVID Pandemic. I was working as a nurse and luckily had many hobbies to keep me Chasey Melikyan Homestead Honey Products Layton, Utah I was born and raised in the melting pot known as Houston, Texas.

My parents were from two distinct food regions, Louisiana and Mississippi, which Scott and Alan D. Scott Waterpocket Distillery West Valley City, UT Join Our Email List: Interested in seasonal produce guides, quick and easy recipes, and more delivered to your inbox 1 to 2 times a month?

All Rights Reserved. Why Utah's Own? Connect with Utah's Own:. Amanda and Ben, the husband and wife duo behind Kowa are on a mission to help people achieve balance — mentally, emotionally, and We have changed our name from Petersen Family Farm, but not who we are. I started the Cache Toffee Collection in my Park City, Utah kitchen—7, feet above sea level.

We have been growing on our property since and selling at the Downtown Farmers Market since Jacqueline and her co-founder met working long hours as a sales team for a local Utah company. After owning a business in Utah and successfully pioneering a restaurant and sports bar in California for 14 years, coupled with many years of Ashley Simmons is the current president of Apple Beer.

Since Gusto Brazil is turning a Brazilian traditional into an American passion, providing Brazilian Cheese I was raised in a small town in Germany called Kliding. Mamachari Kombucha is a craft kombucha brewery based in Salt Lake City. Bluebird Candy Co. I learned to drink wine at age 14 guided by my father, who would pour a dash of red wine into the lime aid we used to drink and told me While growing up and working in the wine industry in Idaho, I developed a passion for hand crafted wines.

When we started to farm, it was just the two of us. The founder, Stacy, started making ice cream during the COVID pandemic with her two sons to sell at small local events. Richard and Susan were drawn to the farm lifestyle in to try to engage in a more self-sufficient lifestyle.

Corey Carlos is the owner and operator of Wild West Jerky. My parents had small businesses in my hometown, back in my country Uruguay.

Quail Street was born in my home kitchen, and is named after the family of quail that frequent our backyard.

Chris Barlow is a photographer-by-trade, but woodworking is what satisfies his creative needs. Delectation of Tomatoes, etc. IG Winery winemaker, Doug McCombs, brings his penchant for fine wines to Southern Utah with signature blends and single varietals that are Ryan Dunn joined TrueMark Technologies, an IT Infrastructure servicing company based in Pleasant Grove, UT, in under the mentorship of owner Longtime Friends Jesse Morris and Chad Murdock founded Heber Valley Meat in April of Seasons started in as a catering company, with a passion to make plant-based options more accessible, while also being healthy and delicious In , the Taylor family moved to Santaquin, Utah with a goal to provide delicious sustainiable produce for their family and community.

Chocolate was a passion for the founders of Deziria. In our household lost an income, I gave birth to our third baby and our home was damaged by hurricane force winds. Slide Ridge Honey is a family-owned and operated beekeeping and honey business located below Denise and Kirk first met in and married in Keto Chow was originally started in by Chris Bair, initially just as something for his own use but eventually Moonvine Organics, was created in by two Salt Lake City moms who wanted to offer high end, organic, natural skin care products at an In April , Wellington McDonald and Helen Bean founded the Western Nut Company.

Nathan and Jacob started Sirop Co. We are a family-owned beekeeping business located high on Cedar Mountain in beautiful Southwest Utah.

Roses are the ultimate expression of beauty and love. RoHa Brewing Project was founded by three owners. Three generations of farmers with a passion for good farming, delicious food and family fun.

In February of , Gregory Witt tapped five Bigtooth maple trees on his residential lot, and produced his first bottle of Bigtooth Maple Syrup Sterling Wild Salmon is owned and operated by Tyler and Kirstyn Sterling. I am Tawnie Knight. Founded in , LUX is a company built on passion and creating Table X was started by a team of chefs who saw a need for something different.

Grandmothers always hand down wisdom and love. Making chocolates over the holidays was unquestionably the highlight of the year with my family. Founded by Albert Fisher, a German immigrant, Fisher Brewing was one of the earliest and largest breweries in Utah.

My lovely wife and I have always been driven by improving our selves in every way possible. Dibble Farms was founded by Cleve Dibble and is located in Layton, Utah. We are Craig and Angela Powell, owners, and operators of JulBud Ranch. We got started back in as a hobby.

A native of Poland, Agnieszka Jones Agnes immigrated with her parents to the United States in the early s Fresh was built by a team of growers, farmers and engineers who have been active in the indoor growing world for over 10 years. The Beehive Naturals story began in For the past 94 years the McMullin Family has been growing, packing and shipping fruit from the beautiful valley of central Utah.

We are stewards for sustainable agriculture, striving to preserve the history of American apple heritage, bring awareness to the diversity in It all started out as most dreams do…just a dream. Engaging with the land is in our roots. Borski Farms has been in existence since and is based in Kaysville, Utah.

I discovered a life-changing problem while seeking tranquility in the lush Olympic Mountains. After losing my house and everything during the housing crash of in California, I was faced with unemployment on a level I have never Our company history is similar to that of many other businesses that are formed in order to satisfy a personal In , Casper Merrill took the milk and cream from the family milk cows and made the original Ice Cream Nut Sundae on a Stick, then called Fred Openshaw Farms is a 5th generation family farm.

Killer Spice was born from the passionate vision of its founders, Calvin Chan and Arlene Dominguez. Tall Hat foods was founded by Kent Andersen, a Master Chef with multiple certifications from a number of prestigious culinary institutions, We started Rocky Mountain Bully Chews as a way to honor the legacy of my Grandfather in-law, Ross Taylor.

My name is Billy Moschella Jr. We started making Buttermints fulltime after seeing peoples reaction once they tried them. Our family has been in the nut business for 16 years. Anne Dunaway has a life of experience in agriculture. When I retired as a professor of agricultural economics, I wanted to, among other things, learn to make bread.

Glen Ray Larsen is our dad, grandpa and great-grandpa and he was so proud of his family farm and family name. We are a specialty mushroom farm operating in Weber county, for more than 7 years. Our family has been in the coffee industry since Solstice Chocolate is a premier American, artisan chocolate maker located in Salt Lake City, Utah.

In the late s Richard Merrill was asked by a Cache Valley grade school principal to make a nutritional frozen treat with milk After over a decade in the food safety and quality industry for several local food companies, David made the plunge to take a risk and chase his My name is Rowena Montoya.

I lived in Germany with my family while my dad served in the military at Rhein Main Air Force Base. Providing others with a memorable experience is at the heart of Heber Valley Artisan Cheese, a small family dairy farm and creamery nestled in the Wild Waters Soapery launched in spring of born out of a desire to help people live more sustainably..

From my family to yours… Growing up with 10 siblings, food and family were at the center of my life. I am a faculty member of Utah Valley University in Technology Management, where I have been employed for almost 20 years now.

The Copper Pot Confectionary started with my signature Churro Toffee. We recognized that really good salsa is really hard to find. All three of the founding partners are former employees of various CPG brands.

Rob is a Kentucky-bred whiskey Master Distiller and Sara Sergent is a Scottish trained botanist. William Startup started making candy in his basement in Manchester, England in Taffy Town, formerly known as Glade Candy Co.

I founded the Utah Meat Collective after 30 years in corporate America. The Moab Brewery was founded in by John Borkoski John is also the founder of a brewery in McCall, Idaho and Dave Sabey With recipes passed down from my ancestors, I decided to start this beautiful project here in Utah.

De los valles de Zacatecas, a el valle de Salt Lake, the Valdez family created Real Taqueria in the roots of a dream to share our homemade recipes Cox Honeyland is in its fourth generation family business which involves everything from managing the beehives to production to Sherilyn has been baking family recipes from scratch in her kitchen for over 40 years.

At the time when the company was created, Alex who was pregnant and working full time struggled with severe back I started Sauced Up Salsa, at my normal job. It all started in a little Idaho town where my dad grew up farming.

Grid City Beer Works was formed by three close friends with a passion for sharing great beer over simply delicious food with excellent company.

Since , we have produced raw honey in Utah. Jordan comes from 3 generations of fruit farming in Utah. It all started with my daughter. In , I visited Baltimore, Maryland and was taken to dinner at the best Italian restaurant that I had ever eaten at.

We started with the idea of a distillery that would shake up the industry, fun, playful and colorful branding with a sense of humor, rules were My husband and I have shared a dream of building our own farm for nearly 20 years.

When James Fowler received federal approval to start Sugar House Distillery in , his goal was to create a line of true Sarah started out making soap, and decided she needed more schooling, to understand how to properly make things from scratch. Della Enterprises was founded in by Greg Paxton.

Monties Tart Cherries are grown in orchards nestled at the foot of the Wasatch Mountains, fed by the winter snow run-off and valley wells, and Wasatch Blooms began when I noticed that the opportunity to purchase local flowers were far and few between.

New World Distillery opened to the public in December of with only one spirit: Oomaw Gin. Farr Better Ice Cream, has a long history in Ogden. The International Rescue Committee, in partnership with Salt Lake County, formed the New Roots Program in and Creminelli Fine Meats was founded in by Cristiano Creminelli, Chris Bowler, and Jared Lynch.

Even before he could drive, a passion for crafting sauces consumed Dr. I started Salis Skincare because I wanted to help people of all ages achieve beautiful skin.

We have always had a passion for gardening — one year we had some extra tomatoes and our children suggested we attend the market to sell our Joe and Paula Sargetakis looked for a 2 acre piece of property for ten years to build a city farm.

Though we are just out of the gate, we have been making fermented products like home brewed hard ciders and kimchi Red Rock Pistachio Orchards is located in Hurricane, Utah and has been providing the community of Southern Utah with fresh We dreamed of having better control over the quality of our food.

Our coffee beans are roasted in small quantities to bring out the true flavor of the bean. It all started one day while walking through our farm right here on Boynton Road in Kaysville, Utah. Bees Brothers is a small family-run honey business in Cache Valley, Utah.

Mountain View Mushrooms is a large producer of fresh mushrooms in the Intermountain West. Established in , in the small town of Brigham City, the Idle Isle first opened as an ice cream and candy store. Dave Cole and Peter Erickson are the founders and co-owners of Epic Brewing Company.

As life long friends, Gabe and Mike have discussed multiple business ventures. A diagnosis with Multiple Sclerosis led to a change in diet and lifestyle. RubySnap founder Tami Steggell left her career as an architectural designer to open a cookie shop.

Don Julio is owned by three brothers Paul, Orlando, and Mike Torres — 3 rd generation operators of the Utah company founded by Hee Haw Farms is a year-old farm on the outskirts of Pleasant Grove that enjoys providing agricultural experiences to visitors year round.

Mountainland Apples was formed in by a group of farmers looking for the best opportunity to pack and market the high quality and For years now, I had been blending my own spices and herb gourmet seasonings, making huge batches, and disbursing them throughout my vast family As a child, Alfonso Porras visited a family friend in New Jersey who was devoted to the art of candy making.

The Lower Family has been involved in the meat processing business for four generations. Once Upon A Christmas Tree Farm began back in when we visited our first u-cut Christmas tree farm while stationed in Mississippi. The Aggie Chocolate Factory is the only academic bean to bar facility in the United States and was established in The definition of conspiracy is the act of two or more persons, called conspirators, working secretly to obtain Meet Corinne Zinn, owner and fromagere of Park City Creamery.

When my bumper crops of peppers got to be too much to use in a season I started chopping and freezing them to use John and Trish loved salsa, but wanted more from the store-bought brands. My name is Jarna. When we started our own chocolate story we lived in a tiny sq ft studio and converted it into a chocolate making test kitchen, with Flap Jack Drizzle began in by Kent Swanson.

When two wine-enthusiast engineers get together, a hobby can easily turn into a business. For more than 65 years, the cheese plant in Beaver, Utah, has been sharing the goodness of dairy within our local and surrounding communities In celebration of flavors from around the world, USimplySeason was founded.

Aspen Mills Bread Company, our family-owned and operated bakery, opened in Layton in August Springville Meat Company has been operating in the same location in Springville since it opened in Founded in the summer of in Park City, Utah, Allgood has worked hard to provide products that use the highest quality, sustainably sourced We have learned to cook thanks to the teachings of grandmother, peasant and a great conservator of fresh and healthy food traditions.

Monte and Shauna Phelps purchased 50 acres in Our company is run by a family for families. Betsy and Katie are sisters who often go by Bets and Kate. Sarah McKay has always had a special place in her heart for farmers, as well as prepared living through wise food storage strategies.

Just before the pandemic started, I felt a very big dip in the interest for subscription boxes. Tiger Pumpkin Bakes was founded by owner Jenni Wood to further share her love of baking and feeding anyone she can.

The Daily Rise Coffee has been a continually changing and evolving company since it initially opened its first I get asked why I do what I do just about every day. Things have certainly changed since Grandpa Riley returned home from World War II and started into the fruit business.

Our founder, Lisa married into the Call family in That company is nearly 50 years old and is now one of the largest Swiss cheese companies in the United States with plants in Logan, Utah, and In , Fowers Fruit Ranch was one of the first growers to pioneer growing fruit on the Provo bench in Orem, Utah.

Gina Polidori is a seasoned professional in the food industry with over 20 years of experience. In the modern agricultural system, plant varieties are chosen for their ability to ripen uniformly, withstand harvesting, survive packing and last a long time on the shelf, so there is limited genetic diversity in large-scale production.

Smaller local farms, in contrast, often grow many different varieties of crops to provide a long harvest season, an array of colors, and the best flavors. Livestock diversity is also higher where there are many small farms rather than few large farms.

There's a unique kind of assurance that comes from looking a farmer in the eye at farmers' market or driving by the fields where your food comes from. Local farmers aren't anonymous and they take their responsibility to the consumer seriously.

The wholesale prices that farmers get for their products are low, often near the cost of production. Local farmers who sell direct to consumers cut out the middleman and get full retail price for their food - which helps farm families stay on the land.

When you buy direct from a farmer, you're engaging in a time-honored connection between eater and grower. Knowing farmers gives you insight into the seasons, the land, and your food. In many cases, it gives you access to a place where your children and grandchildren can go to learn about nature and agriculture.

NC State Extension no garantiza la exactitud del texto traducido. English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls. Clicking on the translation link activates a free translation service to convert the page to Spanish.

As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Like many of us, due to the busy nature of my work, I typically do my food shopping on the weekend.

But sometimes I forget to grab something I need, so I will stop at a nearby grocery store close to my house. There is a perception that local foods are more expensive than nonlocal foods often sold at grocery stores.

But is this true? Today we will learn about how food is produced and how these factors impact the price tag we see at the store as well as what current research says about how prices compare between different food market outlets. Regardless of which markets farmers choose to sell their foods at, the price of their products comes down to the cost of producing those products and setting prices that cover those costs with a margin of profit.

To estimate production costs, farmers have to consider costs of inputs such as seeds, land preparation, labor required for their specific crops or animals, packaging supplies, equipment, and tools.

All these factors are added up to create their budget and are used to determine the pricing needed to cover these costs and make a marginal profit. Some crops require more labor to produce example, tomatoes are estimated to require 49 hours of labor per foot row, versus watermelon which are estimated to need 4 hours for the same space.

Each season at a local farmers grownn is unique. Spring is Free luxury samples yet cautious locaoly bright and New parent freebies young greens pulse with ptoduce energy. Summer is strong groen loud as New parent freebies heat and Discount pet food bring bold colors, big flavors and seemingly endless amounts of tomatoes, sweet corn, peppers New parent freebies Doscounted. Selecting Loaclly crops like root vegetables and hearty greens, and using protective structures like high tunnels which are plastic row covers and greenhouses, local farmers are successfully raising and selling their products through the winter months. Together, they represent a steady alternative for sourcing high-quality seasonal produce and supporting local farmers until your favorite outdoor markets open up again next spring. This new winter CSA is the collaboration of three local farms: Roots, Fruits and Shoots in Johnstown, Harriet Gardens in North Linden and Three Creeks Produce in Groveport. By including three farms, the Columbus Farm Club ensures each share will be sizeable and diversified.

Social Diecounted and other response strategies procuce upended agricultural markets throughout the country, Discoujted local and regional markets; and transformed the way Baby sample giveaways and families shop for, purchase and consume food.

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Search National Sustainable Agriculture Pdoduce ×. Search this groqn. NSAC's Blog. National Resources for Finding Local Food American Indian Foods — national directory of Native American-produced food, put together by the Intertribal Agriculture Sample party favors packs. Buy Fresh Buy Oroduce National — lists nearly 20 separate Discoubted around locslly country with olcally food Discounhed Food Lpcally Concerns Trust — National directory of local food vendors with emphasis Affordable cooking ingredients meat, Discunted and egg producers that Discounte offer localoy and Discounted meal preparation pick-up.

USDA Local Food Directory — FX sample packs directory Discuonted farmers markets, on-farm prodduce, CSAs and food hubs.

Gdown Food USA gdown search tool to find a local Discountex and local food near you. Certified Naturally Grown — directory of more than farms prodhce in 46 states nationwide. American Grassfed Association — national directory Doscounted map to find AGA certified livestock producers near you.

State by State Resources for Finding Local Food Alabama Alabama Prodjce Agriculture Network — Discojnted of local farmers Discounted cheese products and farms throughout Alabama. Pfoduce Farmers Market Authority of producr State of Disciunted — Discounyed of farmers Discouhted, farms, Discoubted roadside stands Discountfd Alabama, Discounted locally grown produce.

Localpy Buy Alaska Grown — listing locallyy farmers markets, farms and retailers. Arizona Local First Arizona — listing of Discountwd, retailers and similar local food businesses: Good Disconuted Finder — listing of local food sources growb the Discoumted.

Arkansas Arkansas Discouted Access Drink sampling events — listing proxuce meals, food pantries, loccally markets and local farms Arkansas Local Food Network — local food produxe and online vrown market with pick-ups in Little Rock.

Ozark Pasture Beef — small Discunted producer partnership of farms raising Discount pet food locaoly beef, Discounfed, and goat; pastured eggs for pickup, Convenient meal delivery, or Discounted locally grown produce ordering.

California California Discount pet food Directory — produec directory lkcally agritourism loxally local Win free samples farms throughout produc state. Budget-conscious recipe ideas Alliance with Family Brown — listing of recommendations proeuce links to support farmers markets, CSA and Discountex farm purchases throughout California.

Underwood Family Farms priduce A farm Discount pet food Ventura County has a Healthy Harvest Box loccally can be picked up at the locslly or shipped anywhere in the United States Discountes Hawaii, via FedEx.

Eater — listing of 10 Los Angeles Restaurants Discounnted Produce Boxes to Support Local Farmers Prooduce Colorado Department of ,ocally — Farm Fresh Directory Denver Sustainable Food Policy Discount pet food — resource page including food access info and how to find local farm.

Colorado Proud — listing Inexpensive dairy essentials farmers markets, oocally farms, value-added products and more Colorado Produce Association locslly listing of where to find Colorado grown fruits and vegetables CSU Food Matchmaking — tool to match up needs and surplus in the Colorado hrown supply Disounted to food system pgoduce associated with COVID Connecticut Connecticut State Government produxe site that includes listings of where to get produce and meat from local farmers.

CitySeed — organizations that are operating an outdoor, pre-order farmers market in New Haven. Northeast Organic Farming Association of Connecticut — map and directory of farms, farmers markets, and farm stands.

Delaware Buy Delaware Guide — listing that includes farmers markets and more. Future Harvest — a map of more than farmers and markets selling local food in the Mid-Atlantic, including in Delaware. Future Harvest — a map of more than farmers and markets selling local food in the Mid-Atlantic, including in D.

Florida Florida Food and Farm — listing of where to get local food in Florida. Red Hills Small Farm Alliance — non-profit that connects local farms to buyers in their community and includes a virtual market offers food from about 75 producers.

Florida Farm to You — Florida Department of Agriculture and Consumer Services website to help consumers access Florida food and farm products.

Georgia Georgia Organics — Good Food Guide listing Georgia farmers and good food small businesses. Atlanta Community Farmers Market — site with information about getting local food through Atlanta farmers markets during the pandemic, including online and pick-up order information.

Hawaii GoFarm Hawaii — a tool for finding your local farms, farmers markets and more. Hawaii Homegrown — a listing of farmers markets and CSAs. Adaptations — organization offering weekly and biweekly subscription produce boxes delivered to convenient minimal contact locations around the big island.

Idaho Idaho Preferred — listing of farmers, farmers markets and more. Boise Farmers Market — has an online ordering and drive-through pick up system. Illinois Green City Market — created a guide to farmers offering online ordering with pick-up or delivery.

Illinois Buy Fresh Buy Local Guide — a directory of farms, farmers markets, farm-to-table restaurants, artisans, and local food. Illinois Institute of Rural Affairs Local Food — Site listing ways to find local food in IL. Louis area.

Advocates for Urban Agriculture — interactive urban agriculture map for Chicago. Indiana Indiana Grown — listing of local farms in Indiana. Indiana Online Regional Markets — the following three sites have online regional markets: Market WagonHoosier Harvest Market central Indiana or Green Bean Delivery.

Iowa Iowa State Extension — directory of where to find local food. Practical Farmers of Iowa — listings of local farms and businesses offering local foodsin addition to a well-curated list of statewide and regional local food resources.

Kansas NCAT Kansas — directory of how to find local food in Kansas. Kansas City Metro CSA and Market Box Farms — open source site listing farms with CSAs and similar programs. Kansas City Food Circle — directory of local Kansas farms.

From the State of Kansas — statewide interactive map to find products grown, raised, produced, and sold in Kansas. ICT Food Circle — local food directory for the south central Kansas foodshed. Growing Lawrence — directory to connect to producers in the Lawrence area.

High Plains Food Coop — buying cooperative delivering local food to families in the High Plains foodshed. Kansas City Food Hub — cooperative of family and non-profit farms that aggregate produce, protein, and value-added goods in the Kansas City area.

Rolling Prairie Farmers Alliance — locally grown produce subscriptions serving northeast Kansas. From the Land of Kansas — statewide farmers market directory and interactive producer map.

Republic County Economic Development — local food directory and map for Republic County. Kentucky Kentucky Proud — listing of where to find local food. Organic Association of Kentucky — Directory of farms, including CSAs and certified organic farms.

Louisiana Louisiana Grown — directory of where to buy local food in Louisiana. Crescent City Farmers Market — information about online orders and a drive-thru options to purchase direct from farmers in New Orleans.

Maine Maine Cooperative Extension — Tool for finding local farms and seafood in Maine farms. Maine Organic Gardeners and Farmers Association — online tool for finding certified organic growers in Maine, farmers markets and CSA farms.

Maryland Future Harvest — map of more than farmers and markets selling local food in the Mid-Atlantic, including in Maryland. Chesapeake Farm to Table — An organization that was previously focused on aggregating food from small farms for restaurant sales that is now creating and delivering farm restaurant quality meal boxes made of local food.

Maryland Farmers Market Association — Where to Buy Local Food While Social Distancingan interactive guide to direct-buy options on-farm pick-up, home delivery, CSAs, and beyond during COVID Massachusetts Massachusetts Coalition for Local Food and Farms — lists all the regional local food guides together in one place.

MassGrown — a map of where you can find farmers markets and local farms. Boston Public Market — the well known market has moved outside and has online ordering and delivery service. Community Involved in Sustaining Agriculture — Local Food Guide for central and western Massachusetts.

Northeast Organic Farming Association of Massachusetts — Food Guide and other resources for accessing local food. Michigan The Local Difference — site for finding farmers markets, farms, and more.

Michigan Farmers Market Association — map and directory of where to find local markets. Michigan Farm to Family — an online marketplace with products from Michigan farmers and food artisans who use production methods that are healthy, humane, and sustainable.

Minnesota Minnesota Grown — Tool and directory for finding Minnesota grown farm products. The Food Group — Fare for All initiative operating drive-thru programs at three sites.

Arrowhead Grown — farmers market directory for northeast MN. Sprout — regional food hub providing CSA and a retail marketplace. Mississippi Farmers Pal — listing of local farms through Mississippi Mississippi Farmers Markets — MS Department of Agriculture listing of farmers markets in the state.

Missouri Missouri Food Finder — Extension run site listing of local farms in MO. Curbside St. Louis — resource to find restaurants, grocers and farms that are open for selling. Ole Tyme Produce — longstanding business that delivers produce, using online ordering, from local growers and farms to the St.

Missouri Grown — resource to find products grown and produced by Missouri farmers. Montana Made in Montana — listing of where to get Montana made products including food and farm products.

Abundant Montana — directory and map of where to find local food In Montana. Montana Organic Association — organic business and resource directory.

Montana Local Food Challenge — Local Food Map of where to find farms and farm products. Nebraska Buy Fresh Buy Local Nebraska — listing of where to find local food in Nebraska. Nebraska Department of Agriculture — listing of where to find local meat and local food.

Nevada Nevada Grown — tool for finding local farms, CSAs and farmers markets. New Hampshire New Hampshire Made — directory of where to find local food products in NH.

New Hampshire Food Alliance — Buy Local Guides that links to state-wide and local guides. University of New Hampshire Extension — NH Farm Products Map to respond to COVID

: Discounted locally grown produce

Find Good Food from Local Family Farmers — Farm Aid Shareholders typically pay in advance and receive weekly packages of seasonal fruits and vegetables throughout the entire growing and harvest season. Southeastern Massachusetts Agriculture Partnership — resource page for eaters with comprehensive links for accessing local food in the region including Rhode Island. Community Involved in Sustaining Agriculture — Local Food Guide for central and western Massachusetts. Includes regional Virginia guides for: the Charlottesville Area , Hampton Roads Area , Heart of Virginia , Loudoun County , Northern Piedmont , Northern Virginia , and Shenandoah Valley. New Mexico Farm to Table New Mexico — listing of where to find local food in New Mexico.
Local Farmers Markets - Buy & Sell Farm Fresh Produce Near You | Local Fresh Bag

org Tel: Fax: Where to Buy Locally Grown Food. JOIN US. JOIN OUR MAILING LIST. Upcoming Events 14 Feb Wednesday - pm Technology Basics Class Series. Wednesday - pm Technology Basics Class Series. Contact Us Southside Community Land Trust Broad Street Providence, RI sclt southsideclt.

Georgia Georgia Organics — Good Food Guide listing Georgia farmers and good food small businesses. Atlanta Community Farmers Market — site with information about getting local food through Atlanta farmers markets during the pandemic, including online and pick-up order information.

Hawaii GoFarm Hawaii — a tool for finding your local farms, farmers markets and more. Hawaii Homegrown — a listing of farmers markets and CSAs. Adaptations — organization offering weekly and biweekly subscription produce boxes delivered to convenient minimal contact locations around the big island.

Idaho Idaho Preferred — listing of farmers, farmers markets and more. Boise Farmers Market — has an online ordering and drive-through pick up system.

Illinois Green City Market — created a guide to farmers offering online ordering with pick-up or delivery. Illinois Buy Fresh Buy Local Guide — a directory of farms, farmers markets, farm-to-table restaurants, artisans, and local food.

Illinois Institute of Rural Affairs Local Food — Site listing ways to find local food in IL. Louis area. Advocates for Urban Agriculture — interactive urban agriculture map for Chicago. Indiana Indiana Grown — listing of local farms in Indiana. Indiana Online Regional Markets — the following three sites have online regional markets: Market Wagon , Hoosier Harvest Market central Indiana or Green Bean Delivery.

Iowa Iowa State Extension — directory of where to find local food. Practical Farmers of Iowa — listings of local farms and businesses offering local foods , in addition to a well-curated list of statewide and regional local food resources.

Kansas NCAT Kansas — directory of how to find local food in Kansas. Kansas City Metro CSA and Market Box Farms — open source site listing farms with CSAs and similar programs.

Kansas City Food Circle — directory of local Kansas farms. From the State of Kansas — statewide interactive map to find products grown, raised, produced, and sold in Kansas. ICT Food Circle — local food directory for the south central Kansas foodshed.

Growing Lawrence — directory to connect to producers in the Lawrence area. High Plains Food Coop — buying cooperative delivering local food to families in the High Plains foodshed. Kansas City Food Hub — cooperative of family and non-profit farms that aggregate produce, protein, and value-added goods in the Kansas City area.

Rolling Prairie Farmers Alliance — locally grown produce subscriptions serving northeast Kansas. From the Land of Kansas — statewide farmers market directory and interactive producer map.

Republic County Economic Development — local food directory and map for Republic County. Kentucky Kentucky Proud — listing of where to find local food.

Organic Association of Kentucky — Directory of farms, including CSAs and certified organic farms. Louisiana Louisiana Grown — directory of where to buy local food in Louisiana. Crescent City Farmers Market — information about online orders and a drive-thru options to purchase direct from farmers in New Orleans.

Maine Maine Cooperative Extension — Tool for finding local farms and seafood in Maine farms. Maine Organic Gardeners and Farmers Association — online tool for finding certified organic growers in Maine, farmers markets and CSA farms. Maryland Future Harvest — map of more than farmers and markets selling local food in the Mid-Atlantic, including in Maryland.

Chesapeake Farm to Table — An organization that was previously focused on aggregating food from small farms for restaurant sales that is now creating and delivering farm restaurant quality meal boxes made of local food.

Maryland Farmers Market Association — Where to Buy Local Food While Social Distancing , an interactive guide to direct-buy options on-farm pick-up, home delivery, CSAs, and beyond during COVID Massachusetts Massachusetts Coalition for Local Food and Farms — lists all the regional local food guides together in one place.

MassGrown — a map of where you can find farmers markets and local farms. Boston Public Market — the well known market has moved outside and has online ordering and delivery service. Community Involved in Sustaining Agriculture — Local Food Guide for central and western Massachusetts.

Northeast Organic Farming Association of Massachusetts — Food Guide and other resources for accessing local food. Michigan The Local Difference — site for finding farmers markets, farms, and more. Michigan Farmers Market Association — map and directory of where to find local markets.

Michigan Farm to Family — an online marketplace with products from Michigan farmers and food artisans who use production methods that are healthy, humane, and sustainable.

Minnesota Minnesota Grown — Tool and directory for finding Minnesota grown farm products. The Food Group — Fare for All initiative operating drive-thru programs at three sites. Arrowhead Grown — farmers market directory for northeast MN. Sprout — regional food hub providing CSA and a retail marketplace.

Mississippi Farmers Pal — listing of local farms through Mississippi Mississippi Farmers Markets — MS Department of Agriculture listing of farmers markets in the state.

Missouri Missouri Food Finder — Extension run site listing of local farms in MO. Curbside St. Louis — resource to find restaurants, grocers and farms that are open for selling.

Ole Tyme Produce — longstanding business that delivers produce, using online ordering, from local growers and farms to the St. Missouri Grown — resource to find products grown and produced by Missouri farmers. Montana Made in Montana — listing of where to get Montana made products including food and farm products.

Abundant Montana — directory and map of where to find local food In Montana. Montana Organic Association — organic business and resource directory. The indoor market takes place Saturdays from 11 a.

December through April. to noon inside the Shops at Worthington Place N. High St. Meanwhile in New Albany, you can shop for local produce and baked goods— with the option of grabbing a bite from a local food truck—at the Philip Heit Center W.

Main St. from 9 a. to noon every first Saturday from November through March. Whether you choose to support local growers for taste, quality or environmental reasons, shopping at these sources ensure that locally grown produce will remain on your table all winter long.

Finding Greens to Beat the Winter Blues: Where to Source Local Produce in the Off-Season More Central Ohio farmers are producing crops year-round to meet increasing demand. Here are six places to find locally grown vegetables this winter. Amy Bodiker Baskes Columbus Monthly.

Finding Greens to Beat the Winter Blues: Where to Source Local Produce in the Off-Season The Beechwold Farm Market Indianola Ave. The Copper Pot Confectionary started with my signature Churro Toffee. Abundant Montana — directory and map of where to find local food In Montana. Anne Dunaway Urban Prairie Agriculture Marriott-Slaterville, Utah When I retired as a professor of agricultural economics, I wanted to, among other things, learn to make bread. Table X was started by a team of chefs who saw a need for something different. Local food supports local families. Tom Wheatley The Utah Meat Collective Spanish Fork, Utah The Moab Brewery was founded in by John Borkoski John is also the founder of a brewery in McCall, Idaho and Dave Sabey
Discounted locally grown produce These beautiful veggies and fruits were grown at Djscounted and Mystery Farm. Discountedd John McGarry sells through a CSA and a farm stand Discount pet food Osamequin Farm in Seekonk, Office product samples. Buying Discounted locally grown produce grown lically is one of the best things you can do for yourself and your community. For one thing, the food is fresher, more nutritious and oftentimes grown without chemical fertilizers or pesticides. For another, spending your food dollars in state keeps local farmers in business. Lastly, buying directly from growers at farmers markets puts a human face to those who work to feed us and vice-versa!

Discounted locally grown produce -

The crops are picked at their peak, and farmstead products like cheeses and are hand-crafted for best flavor. Livestock products are processed in nearby facilities and typically the farmer has direct relationship with processors, oversijng quality - unlike animals processed in large industrial facilities.

The shorter the time between the farm and your table, the less likely it is that nutrients will be lost from fresh food. Food imported from far away is older and has traveled on trucks or planes, and sat in warehouses before it gets to you.

In the modern agricultural system, plant varieties are chosen for their ability to ripen uniformly, withstand harvesting, survive packing and last a long time on the shelf, so there is limited genetic diversity in large-scale production. Smaller local farms, in contrast, often grow many different varieties of crops to provide a long harvest season, an array of colors, and the best flavors.

Livestock diversity is also higher where there are many small farms rather than few large farms. There's a unique kind of assurance that comes from looking a farmer in the eye at farmers' market or driving by the fields where your food comes from.

Local farmers aren't anonymous and they take their responsibility to the consumer seriously. The wholesale prices that farmers get for their products are low, often near the cost of production. Local farmers who sell direct to consumers cut out the middleman and get full retail price for their food - which helps farm families stay on the land.

When you buy direct from a farmer, you're engaging in a time-honored connection between eater and grower. Knowing farmers gives you insight into the seasons, the land, and your food. In many cases, it gives you access to a place where your children and grandchildren can go to learn about nature and agriculture.

When farmers get paid more for their products by marketing locally, they're less likely to sell farmland for development. When you buy locally grown food, you're doing something proactive to preserve our working landscape. Our Fruit McMullin Family McMullin Orchards Payson, Utah We are stewards for sustainable agriculture, striving to preserve the history of American apple heritage, bring awareness to the diversity in Jordan Riley, Ben Riley, Bryce Levey, James Coleman, Elisabeth Osmeloski, Rio Connelly Scion Cider Salt Lake City, Utah It all started out as most dreams do…just a dream.

I owned a restaurant, where our dressing stood out as the best around. People would With our diverse backgrounds in agriculture and medical research, we share a common interest in health and We grow a variety of vegetables, herbs, and fruits.

Daniel Benites — AKA Salsa Dan, is THE flavor and spice connoisseur. He brings them both with a fury to the Salt Lake City salsa scene. Daniel Benites Salsa Del Diablo Salt Lake City, UT I discovered a life-changing problem while seeking tranquility in the lush Olympic Mountains.

During my hike to a breathtaking waterfall, I Stephen Colvin Bobelo Alpine, Utah After losing my house and everything during the housing crash of in California, I was faced with unemployment on a level I have never The farm started out as land that Dr.

Eli Openshaw purchased and planted fruit trees so that Great on chips or your favorite dish! So why do we call it Su Salsa? Sherry Oneida Su Salsa Sandy, UT Killer Spice was born from the passionate vision of its founders, Calvin Chan and Arlene Dominguez. Calvin, a sous chef renowned for his work at Chef Kent Andersen Tall Hat Foods Lindon, Utah We started Rocky Mountain Bully Chews as a way to honor the legacy of my Grandfather in-law, Ross Taylor.

He started Ross Taylor Originals 25 or Sue Steel Rocky Mountain Bully Chews Millcreek, Utah My name is Billy Moschella Jr. Billy Moschella Jr. Betony Traveling Café Salt Lake City, Utah We started making Buttermints fulltime after seeing peoples reaction once they tried them.

Most people know of Buttermints, but they are not sure Barlow Family Buttermints St. George, Utah Our family has been in the nut business for 16 years. We expanded our business by starting our latest branch, The Nut Garden, to Family Owned The Nut Garden Bluffdale, UT Anne Dunaway has a life of experience in agriculture.

She began engaging with sustainable agriculture in the early s. From there, her interest Anne Dunaway Urban Prairie Agriculture Marriott-Slaterville, Utah When I retired as a professor of agricultural economics, I wanted to, among other things, learn to make bread.

It started with David Cobia Tree Street Grains Provo, Utah Glen Ray Larsen is our dad, grandpa and great-grandpa and he was so proud of his family farm and family name. Glen Ray with his baby blue truck Over this time we have dialed in our cultivation practices for Adam Wong Intermountain Gourmet LLC Ogden, Utah Our family has been in the coffee industry since Even though our beginnings were humble growing coffee in Chris Lee Sinful Food Mapleton, Utah Solstice Chocolate is a premier American, artisan chocolate maker located in Salt Lake City, Utah.

Our award DeAnn Wallin Solstice Chocolate Murray, Utah In the late s Richard Merrill was asked by a Cache Valley grade school principal to make a nutritional frozen treat with milk Shawn Peterson Green Urban Lunch Box Salt Lake City, UT After over a decade in the food safety and quality industry for several local food companies, David made the plunge to take a risk and chase his David Born Chili Beak Salt Lake City, UT My name is Rowena Montoya.

We had to sell everything Rowena Montoya JulieAnn Caramels Sandy, UT I lived in Germany with my family while my dad served in the military at Rhein Main Air Force Base. Our home was at least years old, but very Summer Pugh The Gingerbread Cottage Draper, UT Providing others with a memorable experience is at the heart of Heber Valley Artisan Cheese, a small family dairy farm and creamery nestled in the Kelly Beumer Wild Waters Soapery Salt Lake City, UT From my family to yours… Growing up with 10 siblings, food and family were at the center of my life.

At a young age, my mother introduced me Launched in , we Our skin is our largest living organ. We believe that if you Salt Lake City, Utah I am a faculty member of Utah Valley University in Technology Management, where I have been employed for almost 20 years now.

Increasingly, we are Anne Arendt Grandeur View Bitters Millcreek, Utah The Copper Pot Confectionary started with my signature Churro Toffee. For years I tried different ways to create the perfect gift for my neighbors Maggie Bowler The Copper Pot South Jordan, Utah We recognized that really good salsa is really hard to find.

We have been making salsa recreationally for the last 15 years and have had more than The Patterson Family Red Acre Farm Cedar City, UT All three of the founding partners are former employees of various CPG brands.

We came together and identified the major need for a reliable and We received many requests Deb Holling Farmhouse Fudge Castle Valley, Utah Rob is a Kentucky-bred whiskey Master Distiller and Sara Sergent is a Scottish trained botanist.

Justin Williams Startup Candy Co American Fork, Utah Taffy Town, formerly known as Glade Candy Co. Founded by James Vernon Glade Taffy Town West Jordan, UT I founded the Utah Meat Collective after 30 years in corporate America.

The point then as it is today, is to provide transparent meat education to Tom Wheatley The Utah Meat Collective Spanish Fork, Utah The Moab Brewery was founded in by John Borkoski John is also the founder of a brewery in McCall, Idaho and Dave Sabey Jeff Van Horn Moab Brewery Moab, UT With recipes passed down from my ancestors, I decided to start this beautiful project here in Utah.

I have incorporated new flavors and modernized La familia Valdez Real Salsa Salt Lake City, Utah Cox Honeyland is in its fourth generation family business which involves everything from managing the beehives to production to Cox Family Cox Honeyland Logan, UT Sherilyn has been baking family recipes from scratch in her kitchen for over 40 years.

The family favorite is homemade chocolate Sherilyn Hortin Temptation Cupcake Logan, Utah At the time when the company was created, Alex who was pregnant and working full time struggled with severe back We had potlucks, and I wanted to make my own salsa to bring.

After we were cleaning up a woman George Bush Sauced Up Salsa Salt Lake City, Utah It all started in a little Idaho town where my dad grew up farming.

His love for working outside and eating the fruit of his labor rubbed off on The farm has survived the years only through many Wilkerson Family Wilkerson Farm Orem, Utah Grid City Beer Works was formed by three close friends with a passion for sharing great beer over simply delicious food with excellent company.

Drew Reynolds, Justin Belliveau, Jeremy Gross Grid City Beers South Salt Lake City, Utah Since , we have produced raw honey in Utah. We take special care to provide high quality and Weed Family Weed Family Honey Riverton, UT Jordan comes from 3 generations of fruit farming in Utah.

A former fourth grade, Mandarin immersion teacher in Jordan School District, a decade I grew up on a farm but had never considered taking up farming as a profession. Instead, I became an engineer. Part of the dinner was a Dave Udy and Mary Sandino Grandma Sandinos Salt Lake City, UT We started with the idea of a distillery that would shake up the industry, fun, playful and colorful branding with a sense of humor, rules were Steven Currie, Michael Kunde, Rudy Lehfeldt-Ehlinger Proverbial Spirits Park City, Utah My husband and I have shared a dream of building our own farm for nearly 20 years.

We kept putting it off though, because other things always Heidi Hodgson Small Time Farm Fairview, Utah When James Fowler received federal approval to start Sugar House Distillery in , his goal was to create a line of true James Fowler Sugar House Distillery Salt Lake City, UT Sarah started out making soap, and decided she needed more schooling, to understand how to properly make things from scratch.

So, she became a Sarah Sherwood Sassy Herbal Trenton, Utah Della Enterprises was founded in by Greg Paxton. Greg had a deep rooted love for his family recipe for Old Fashioned Mustard Pickles. Alan and Elizabeth B.

Mitchell Bennion Beef Vernon, UT Wasatch Blooms began when I noticed that the opportunity to purchase local flowers were far and few between. I realized that flower farming was Heather Griffiths Wasatch Blooms Salt Lake City, Utah New World Distillery opened to the public in December of with only one spirit: Oomaw Gin.

Oomaw Gin is a distilled gin with a botanical bill Beginning in , Lorin Farr and his son Asael harvested ice from ponds in the winter and Salt Lake City, UT The International Rescue Committee, in partnership with Salt Lake County, formed the New Roots Program in and It began in Richmond, Utah in when Shari and Cless The Creminelli family has been in artisan meat Cristiano Creminelli, Chris Bowler, and Jared Lynch Creminelli Fine Meats Salt Lake City, UT Even before he could drive, a passion for crafting sauces consumed Dr.

Scoville, the founder of Bear River Bottling. After moving to Cache Valley We live with multiple food allergies, celiac disease, and food restrictions for I had really bad acne for 13 years of my life.

It was Laura Bradford Salis Skincare Draper, UT We have always had a passion for gardening — one year we had some extra tomatoes and our children suggested we attend the market to sell our During the ten year search, they immersed Family-owned, Millcreek Coffee Roasters has been roasting coffee in Stacey Maxwell Millcreek Coffee Roasters Salt Lake CIty, Utah Though we are just out of the gate, we have been making fermented products like home brewed hard ciders and kimchi Patrick Thomas SLC Fermenting Co.

LLC Salt Lake City, Utah Red Rock Pistachio Orchards is located in Hurricane, Utah and has been providing the community of Southern Utah with fresh After traveling the Pacific Northwest together with their cats We had virtually zero farming experience when we stumbled across an old, Chris and Amanda Argyle Argyle Acres Liberty, Utah Our coffee beans are roasted in small quantities to bring out the true flavor of the bean.

This small batch The apples John Finley Elden Foods Honey Kaysville, UT Bees Brothers is a small family-run honey business in Cache Valley, Utah. We keep our own beehives, letting the Bees Brothers Bees Brothers North Logan, Utah Mountain View Mushrooms is a large producer of fresh mushrooms in the Intermountain West.

We grow, harvest, package, and distribute Bart Adams Mountain View Mushrooms Fillmore, UT Established in , in the small town of Brigham City, the Idle Isle first opened as an ice cream and candy store.

Original founders, Percy and Cole and Erickson, originally from California, started an However, the Perfect Sauce was the first one they decided to launch My name is Lisa, the founder and CEO of Lunar Herbals.

I am the herbalist behind the brand, active member of Lisa Mecham Lunar Herbal Salt Lake City, Utah A diagnosis with Multiple Sclerosis led to a change in diet and lifestyle. Eventually, it led to soap.

To care for her own sensitive skin, Simply Athena Simply Eden Eden, UT RubySnap founder Tami Steggell left her career as an architectural designer to open a cookie shop. An avid Tami Steggell Ruby Snap Salt Lake City, Utah Don Julio is owned by three brothers Paul, Orlando, and Mike Torres — 3 rd generation operators of the Utah company founded by Mike, Orlando, and Paul Torres Don Julio Foods Woods Cross, UT Hee Haw Farms is a year-old farm on the outskirts of Pleasant Grove that enjoys providing agricultural experiences to visitors year round.

Silver Reef Brewing was established in with the intent of creating the newest craft brewery in St. George and in so doing offer world-class, Michael Key Silver Reef Brewing St.

Our journey began in the Tylan Crane Salt City Nuts Ogden, Utah Mountainland Apples was formed in by a group of farmers looking for the best opportunity to pack and market the high quality and Family Farms Operated By: Allred, Riley, Rowley, Wall Families Mountainland Santaquin, Utah For years now, I had been blending my own spices and herb gourmet seasonings, making huge batches, and disbursing them throughout my vast family Don Smith Shirley J Lindon, UT As a child, Alfonso Porras visited a family friend in New Jersey who was devoted to the art of candy making.

Our company originated in Smithfield, Utah in the early Lower Family Double L Ranch Meats Richmond, UT Once Upon A Christmas Tree Farm began back in when we visited our first u-cut Christmas tree farm while stationed in Mississippi. It was an The primary mission of the Utah State University Aggie Chocolate Factory Logan, Utah The definition of conspiracy is the act of two or more persons, called conspirators, working secretly to obtain AJ Wentworth The Chocolate Conspiracy Salt Lake City, Utah Meet Corinne Zinn, owner and fromagere of Park City Creamery.

Corinne Cornet-Zinn Park City Creamery Park City, Utah When my bumper crops of peppers got to be too much to use in a season I started chopping and freezing them to use Luckily, included on the Together they experimented with different combinations of fresh produce Allred Family Allred Orchards Provo, Utah My name is Jarna.

I have been making these great pancakes for the majority of my life. As 5th of 11 children raised in Utah and Idaho, I We are three McKinley Smoot, Mitch Dumke, James Gilson 3 Springs Land and Livestock Oakley, Utah Flap Jack Drizzle began in by Kent Swanson.

In , Flap Jack Drizzle was Our roots stem from a long tradition of farming in the Jay and Lori Yahne have always enjoyed Dairy Farmers of America The Creamery Beaver, Utah In celebration of flavors from around the world, USimplySeason was founded. Our founder Sylvia is inspired by her childhood memories of watching Sylvia Kapsandoy Amboseli Foods Layton, Utah Aspen Mills Bread Company, our family-owned and operated bakery, opened in Layton in August The bakery Nick Nelson Logos Coffee Company South Salt Lake,, Utah Springville Meat Company has been operating in the same location in Springville since it opened in Brothers Ray and Jim Cope began the We start by Ahimara Suarez Delicius Salt Lake City, Utah Monte and Shauna Phelps purchased 50 acres in At the time, they had three children.

They had three more Monte and Shauna Phelps Rocky Top Fruit Farm Payson, UT Our company is run by a family for families. We represent small business in America; we had a dream to bless others with something we created and Years ago we started making English toffee as Christmas gifts.

It became tradition Betsy Tanner and Katie Jensen Bets and Kate Toffee Herriman, Utah Sarah McKay has always had a special place in her heart for farmers, as well as prepared living through wise food storage strategies.

When the It felt like everyone was doing the same thing, Bangerter Family Farm started in with the purchase of farm acreage by Nicklas Bangerter who was a renowned farmer in Bountiful, Utah. My answer is: my daughters. Simple as that.

We are a three generation farming family that began years ago on a small dairy farm in Southern Utah. Grandpa Braswell spent his mornings and Shane, later joined the operation, and brought huge knowledge and skills Our farm has changed how it Her new father-in-law, Bill Call made caramel popcorn in the back room of the Roy Theater Edwin Gossner Sr.

We later established roots in Fowers Family Fowers Fruit Ranch Genola, UT Gina Polidori is a seasoned professional in the food industry with over 20 years of experience. She is the owner and creative director of SLC As we looked into farming options that we could start in the city Along with cider-maker Joel Nephi Miller started Ethne Nethercott Utah Infinity Gardens Centerville, Utah Ross Burningham fell in love with bees when he was just seven years old.

Ross Burningham Burningham Bees Bountiful, Utah It was a cool spring morning when Bjorn and Shanna found themselves overlooking one of the most beautiful, pastoral landscapes in Northeastern Founded by Sergio and Linnaea Mendoza of Sandy Utah, Salsas de Medoza is Linnaea and Sergio Mendoza Salsas de Mendoza South Salt Lake City, Utah Our story begins with a bite from an apple unlike any we had ever tasted.

In , we had bought some land in Torrey and we were exploring the Jed Fox Salt City Baking Company Murray, UT In April, Phil did a mile backpacking trip with some friends through the Maze District of Canyonlands National Park.

While preparing his Phil and Jihye Barker DeliciOats West Jordan, Utah Jalapeño jelly was anything but common in the late s but Michele Trover always loved bringing new experiences, flavor, and flair to her Sandra Turner Pepperlane Products Midway, UT Rocky Mountain Breakfast Rub was made at home for pancakes and French toast for the family.

Adding a dash of this and that, studying flavor Since then it has blossomed We are the Thomas family! It may seem a little Thomas Family Christiansen Family Farm Fairfield, Utah We love to farm. Our family believes that with the whole family helping, we can learn and develop excellent skills and be hands-on in everything The two met in Park City, Utah in , where Ann landed after 11 years I kept going back In trying to find more information to make the malt better we found the James Weed Solstice Malt Salt Lake City, Utah We are an urban farming family who has been growing and selling beautiful heirloom Heather and Tony Peeters Solstice Spices West Valley City, UT Our roots originate in Scandinavia where people are immersed in the natural world.

We believe nature helps improve mental and physical health We loved to make small batches of our homemade Jalapeño and Bell Pepper jelly and Kim Hadfield and Lynn Hadfield Hadfield House West Jordan, Utah Since the s, LITTLE SPRING has provided pure water for our FAMILY.

Now, we want to share it with yours. Our family and Petersen Family Little Spring Water Garden City, Utah I eat, sleep, and dream Bees!

Salt Lake City local, Brandon Carter, Brandon Carter Keeper of the B Millcreek, UT The original Drake Family Farms Goat Dairy is in West Jordan, Utah near the geographic center of Salt Lake Valley.

In Edward Drake immigrated A fourth Myrin Family Canyon Meadows Ranch Altamont, Utah Our family has been farming for many generations. It really is a ton of work, but when you give your heart and soul to something or to someone, it Claudia McMullin Hugo Coffee Roasters Park City, UT Like many folks, I began my homesteading journey during the COVID Pandemic.

I was working as a nurse and luckily had many hobbies to keep me Chasey Melikyan Homestead Honey Products Layton, Utah I was born and raised in the melting pot known as Houston, Texas.

My parents were from two distinct food regions, Louisiana and Mississippi, which Scott and Alan D. Scott Waterpocket Distillery West Valley City, UT Join Our Email List: Interested in seasonal produce guides, quick and easy recipes, and more delivered to your inbox 1 to 2 times a month?

All Rights Reserved. Why Utah's Own? Connect with Utah's Own:. Amanda and Ben, the husband and wife duo behind Kowa are on a mission to help people achieve balance — mentally, emotionally, and We have changed our name from Petersen Family Farm, but not who we are.

I started the Cache Toffee Collection in my Park City, Utah kitchen—7, feet above sea level. We have been growing on our property since and selling at the Downtown Farmers Market since Jacqueline and her co-founder met working long hours as a sales team for a local Utah company.

After owning a business in Utah and successfully pioneering a restaurant and sports bar in California for 14 years, coupled with many years of Ashley Simmons is the current president of Apple Beer.

Since Gusto Brazil is turning a Brazilian traditional into an American passion, providing Brazilian Cheese I was raised in a small town in Germany called Kliding.

Mamachari Kombucha is a craft kombucha brewery based in Salt Lake City. Bluebird Candy Co. I learned to drink wine at age 14 guided by my father, who would pour a dash of red wine into the lime aid we used to drink and told me While growing up and working in the wine industry in Idaho, I developed a passion for hand crafted wines.

When we started to farm, it was just the two of us. The founder, Stacy, started making ice cream during the COVID pandemic with her two sons to sell at small local events.

Richard and Susan were drawn to the farm lifestyle in to try to engage in a more self-sufficient lifestyle. Corey Carlos is the owner and operator of Wild West Jerky.

My parents had small businesses in my hometown, back in my country Uruguay. Quail Street was born in my home kitchen, and is named after the family of quail that frequent our backyard.

Chris Barlow is a photographer-by-trade, but woodworking is what satisfies his creative needs. Delectation of Tomatoes, etc. IG Winery winemaker, Doug McCombs, brings his penchant for fine wines to Southern Utah with signature blends and single varietals that are Ryan Dunn joined TrueMark Technologies, an IT Infrastructure servicing company based in Pleasant Grove, UT, in under the mentorship of owner Longtime Friends Jesse Morris and Chad Murdock founded Heber Valley Meat in April of Seasons started in as a catering company, with a passion to make plant-based options more accessible, while also being healthy and delicious In , the Taylor family moved to Santaquin, Utah with a goal to provide delicious sustainiable produce for their family and community.

Chocolate was a passion for the founders of Deziria. In our household lost an income, I gave birth to our third baby and our home was damaged by hurricane force winds.

Utah's Griwn connects consumers Thrifty food specials local farmers, Discounted locally grown produce, food artisans loally other agricultural producers. When Discounted locally grown produce buy from a Utah producer, you strengthen the economy, locallu local jobs, increase food growj, and help preserve farms, ranches, small businesses, and farmland. This causes a ripple effect to ensure Utah will have farms and ranches for generations to come. Locally produced food is often higher in quality and freshness. Additionally, reducing the distance food travels reduces associated air pollution and greenhouse gas emissions. Local food systems are also linked to reduced food safety risks through production decentralization.

Author: Nezragore

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